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FREDERICK -- References -- List of Contributors -- Index of Names -- Index of Subjects
Richard Joyner
1Ein viergestuftes Vorgehensmodell42
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Pork Production Systems formatIsbn:Softcover - 9781461367543 FREDERICK -- References -- ListPork continues to occupy an important position as a food source in affluent societies as well as in developing countries with slower economic growth. The growth of the world swine population continues at a faster rate than that of the human population, a reflection of the sustained demand for pork in all parts of the world. The technical basis for commercial production of swine was presented in our two earlier textbooks Swine Production in Temperate
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