Plaza notes
Hard ruleDescription
Traditionally made in Castilla La Mancha by the Don Ismael Cheese Factory
* +36 Months of curation in natural curing rooms
Elaborated handmade with 100% natural ingredients by Espinaler in Spain
- Net weight: 650g
herbs and fruits of Almería
Serrano Schinken Juviles Gran Reserva 7kg chorizo Traditionally made in Castilla La* Very good value for money * Naturally cured in the Sierra Nevada natural park * Cured for 18 months in natural drying sheds Jamn Serrano de Juviles Gran Reserva, whole piece. Cured in the traditional way for +18 months. Elaborated in a 100% natural way, only ham and sea salt. Region: Juviles, Granada, Spain Net weight: 7kg
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
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