Plaza notes
Hard ruleDescription
Winemaker: Florian Schuhmann-Irschik
the three liquids are blended and aged on fine lees in large used casks for few months
The new punk label from the biodynamic winemaker Il Farneto is a PetNat made from Lambrusco Grasparossa and Malvasia Aromatica di Candia
Grape variety: Spätburgunder
Juicy and mouthwatering
La Volta Brut Nature 2022 Spanien Winemaker: Florian Schuhmann-IrschikGrape varieties: Xarel lo, Macabeu Alcohol: 12% Region: Peneds, Catalonia Winemaker: Joan Vendrell Olivella Mas Gom is a family winery with a long tradition of producing sparkling wines using the traditional method in the Peneds region of Catalonia. La Volta is a blend primarily made from Xarello, with a small addition of Macabeu. In their portfolio, it represents the classic style, combined with the vibrant character of Xarello and a long aging on
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