Round Banneton, 750G 20X8CM Christmas dinner Sous-vide cooking or vacuum cooking

Sous-vide cooking or vacuum cooking is ideal for cooking meat or fish

Peak Season upholds the importance of cooking with ethically raised meat

traditional kitchen workhorse that 85% of us own but far fewer of us reach for daily

cooks have taken advantage of the natural heat retention and redistribution properties of cast iron

• Includes three interchangeable blades for slicing

Round Banneton, 750G 20X8CM Christmas dinner Sous-vide cooking or vacuum cookingThe Banneton baskets retain and absorb warmth, provide a consistent shape and texture and ensure the formation of a healthy crust by controlling moisture conditions on the surface of the dough. Also great for use as bread baskets for serving bread and dinner rolls, these Bannetons are made from 100% natural cane and are secured with stainless rust free pins. Complement these baskets with our traditional bread stencils to add a professional finish or