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Dalmore 12 is aged for the first nine years in American white oak ex-bourbon casks
its origins date back more than 300 years to the presence of early Christian monks living in the hills of the area
a 5000 square mile land tract the size of Connecticut restored to what Lewis and Clark would have seen
Very crisp and a little more on the sweeter and acidic side
The wine is ruby red in color with intense aromas of cherries
Monkey Shoulder Blended Malt Scotch Whisky Scotch Dalmore 12 is aged forMade from a vatting of three different single malt whiskeys, this scotch earned the Gold Medal at the International Wine & Spirits Competition. Nose of butterscotch, popcorn, vanilla, and honey. Slightly creamy with hints of woody spice, citrus, and doughy bread. Finishes with notes of dried fruits, oak and a touch of cinnamon.