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4.4 · Catalog note

Backbone Uncut Single Barrel Bourbon cask strength Fermentation Open air in 1500-liter

USD84.00 USD108.00 Library rate

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Shipping Estimate
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  • USA
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Ships within 48 hours · Estimated delivery Sep 7 - Sep 12

Description

Fermentation Open air in 1500-liter pine vats

18-month seasoned wood

with just a hint of fresh char

Mash Bill 56% Rye

and Season 10 (and 'Nem) of the Black & Brown podcast

Backbone Uncut Single Barrel Bourbon cask strength Fermentation Open air in 1500-literWe call this Backbone bourbon, "Larry Bird" because it's from Indiana and it can't miss. The nose on this single barrel is a dream and the balance of sweetness and spice on the palate is baking spice perfection. The mouthfeel is viscous and the finish is long and continuous like #33's trash talking. Larry Legend was hand selected in Indianapolis at the Backbone Bourbon rickhouse by Kymi Lander Douglas, Tim McKee, Pierre Auguste and OJ Lima, then

Exchange/Return Notes
  • We offer a 30-day return/exchange service after receiving.
  • Final sale items are not eligible for returns or exchanges.
  • To process your return/exchange, please contact us at [email protected]
  • Please click here for more details>>> Return & Exchange Policy

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